Wednesday, October 22, 2008

Apple Squares

Cut together:

2 1/2 cups flour

1 cup shortening

1 Tbsp sugar

1 tsp salt


Add:

1 egg yolk and enough mild to make 2/3 cup (save the egg white)
  • Roll half the dough into a large cookie sheet. Sprinkle with 2 large handfuls of crushed corn flakes (I have used Honey Bunches of Oats the last couple times I've made these because I didn't have any Corn Flakes and they turned out great), 4-6 apples (sliced thinly), 1 cup sugar, and 1 tsp cinnamon (I usually use more than 1 teaspoon cinnamon).
  • Roll the other half of the dough out and place on top
  • Brush with egg white
  • Bake for about 40 minutes at 400 degrees or until golden brown
  • Drizzle with powdered sugar frosting

Powdered Sugar Frosting:
1/2 cube butter
1/2 cup milk
1/4 tsp vanilla
Add powdered sugar until desired thickness

2 comments:

Kels said...

i still think we should have named it "doin it in the kitchen"

Kristi said...

super happy to have this recipe here!